Familia
Little, Brown & Company (Verlag)
978-0-316-43790-5 (ISBN)
Hola familia!
This book is what happened when I stopped writing recipes to meet someone else's expectations and started cooking just for myself and my familia. Dishes I never had the courage to make on TV, even though they're totally achievable. Flavours that brought me back to childhood. Recipes that preserve meaningful traditions for the future.
These dishes helped me reclaim my voice and my power in the kitchen. And you can trust that they're going to work in your home because I tested them in live classes with thousands of students cooking along. More important, you can trust them to bring joy and connection to the people you love. And a whole lotta flavour. Dishes include:
* Birria Quesatacos
* Chipotle Chilaquiles
* Plant-Based Enchiladas with "Creamy" Chipotle Salsa
* Pollo con Papas with Arugula Salsa Verde
* Café de la Olla
* Fluffy Pineapple Tamales
* Mango Upside Down Cake
Everyone is invited to this fiesta. No matter who you are or where you come from, you can cook. You've got this.
Gracias, familia. A cocinar!
MARCELA VALLADOLID is an Emmy-nominated celebrity chef, television personality, designer, author, mother, and businesswoman. Growing up around expert and traditional cooks in Tijuana, Mexico, Marcela began her professional career as a Food Editor for Bon Appétit Magazine. She was a co-host on the three-time Emmy Nominated Food Network hit show The Kitchen, and she currently co-hosts the Marcela & Carina Show, a virtual live cooking class and entertainment show with her sister and motivational speaker, Carina Valladolid; the show was recently mentioned in the New York Times. She has been featured in The Wall Street Journal, New York Times, People, Food & Wine, Los Angeles Magazine, NY Daily News, and Better Homes & Garden and has appeared many times on national television shows, including the Today Show, The Talk, The Chew, The View, Access Hollywood Live, The Rachael Ray Show, Live! with Kelly and Michael, AOL Build, Yahoo News, and more. She resides in Chula Vista, CA with her partner, Philip Button, their three children (Fausto, David, and Anna Carina), and their dog, Kongo.
| Erscheinungsdatum | 20.09.2023 |
|---|---|
| Verlagsort | New York |
| Sprache | englisch |
| Maße | 206 x 256 mm |
| Gewicht | 1060 g |
| Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Länderküchen |
| ISBN-10 | 0-316-43790-5 / 0316437905 |
| ISBN-13 | 978-0-316-43790-5 / 9780316437905 |
| Zustand | Neuware |
| Haben Sie eine Frage zum Produkt? |
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