The World of Filipino Cooking
Food and Fun in the Philippines by Chris Urbano of 'Maputing Cooking' (over 90 recipes)
Seiten
2023
Tuttle Publishing (Verlag)
978-0-8048-5718-5 (ISBN)
Tuttle Publishing (Verlag)
978-0-8048-5718-5 (ISBN)
Let this Filipino cookbook introduce you to the tempting multicultural cuisine of the Philippines!
Home chef turned internet cooking sensation, Chris Urbano brings the world of Filipino cuisine and adobo cooking to your kitchen with over 90 easy-to-follow recipes. Filipino food is an exciting blend of flavors from China, Spain, Malaysia, and the Philippines' Indigenous community. World of Filipino Cooking brings you both the classic mainstays and Urbano's experimental takes on traditional dishes. Plus, all recipes are made with easy-to-find ingredients and cookware you already have in your kitchen, and the detailed instructions and photographs are geared to all levels of cooking expertise.
Bring Filipino cooking to your home kitchen with step-by-step recipes for dishes such as:
Chicken Adobo
Lumpiang Shanghai
Sinigang Tamarind Soup
Stir-fried Egg Noodles with Pork
And dozens more!
From the markets of Metro Manila to the thousands of islands that span the country; these regional Filipino recipes will tempt those familiar with Filipino cooking as well as those ready to experience the flavors of the Philippines for the first time!
Home chef turned internet cooking sensation, Chris Urbano brings the world of Filipino cuisine and adobo cooking to your kitchen with over 90 easy-to-follow recipes. Filipino food is an exciting blend of flavors from China, Spain, Malaysia, and the Philippines' Indigenous community. World of Filipino Cooking brings you both the classic mainstays and Urbano's experimental takes on traditional dishes. Plus, all recipes are made with easy-to-find ingredients and cookware you already have in your kitchen, and the detailed instructions and photographs are geared to all levels of cooking expertise.
Bring Filipino cooking to your home kitchen with step-by-step recipes for dishes such as:
Chicken Adobo
Lumpiang Shanghai
Sinigang Tamarind Soup
Stir-fried Egg Noodles with Pork
And dozens more!
From the markets of Metro Manila to the thousands of islands that span the country; these regional Filipino recipes will tempt those familiar with Filipino cooking as well as those ready to experience the flavors of the Philippines for the first time!
| Erscheinungsdatum | 20.09.2023 |
|---|---|
| Zusatzinfo | over 90 recipes, over 180 color photos |
| Verlagsort | Boston |
| Sprache | englisch |
| Maße | 229 x 254 mm |
| Gewicht | 737 g |
| Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Länderküchen |
| Sachbuch/Ratgeber ► Essen / Trinken ► Themenkochbücher | |
| ISBN-10 | 0-8048-5718-0 / 0804857180 |
| ISBN-13 | 978-0-8048-5718-5 / 9780804857185 |
| Zustand | Neuware |
| Haben Sie eine Frage zum Produkt? |
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