Best Ever Recipes for Your Slow Cooker

Over 200 Delicious Mouthwatering Dishes to Make in a Slow Cooker

Catherine Atkinson (Autor)

Buch | Hardcover

256 Seiten

2013
Hermes House (Verlag)
978-0-85723-001-0 (ISBN)

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How to get the most out of your slow cooker, with versatile recipes, photographed throughout.

Maximum taste for minimum effort - here are slow cooker recipes for soups, casseroles, curries and rich, satisfying puddings, as well as pates, terrines, pies, cakes, preserves and drinks. This guide shows you how to make the most of your slow cooker, bringing together over 200 recipes that are cooked over a gentle heat to deepen and enrich the dish. With traditional and new ideas, there is something for everyone. With mouthwatering recipes including Seafood Chowder, Boston Baked Beans, Basquestyle Tuna, Jamaican Jerk Chicken, Lancashire Hot-pot and Fresh Fruit Bread and Butter Pudding, there really is something for everyone.

Catherine Atkinson is a trained Cordon Bleu cook who has worked in various hotels and restaurants including the Roux Brothers' patisseries. Catherine has written many creative cookbooks and is a consultant for a number of food and lifestyle magazines.

Erscheinungsdatum	30.03.2016
Zusatzinfo	Over 900 color photographs
Verlagsort	London
Sprache	englisch
Maße	176 x 229 mm
Gewicht	858 g
Themenwelt	Sachbuch/Ratgeber ► Essen / Trinken ► Grundkochbücher
Themenwelt	Sachbuch/Ratgeber ► Essen / Trinken ► Themenkochbücher
ISBN-10	0-85723-001-8 / 0857230018
ISBN-13	978-0-85723-001-0 / 9780857230010
Zustand	Neuware