How to Make 200 Cookies - Kit
2022
Lorenz Books (Verlag)
978-0-7548-2244-8 (ISBN)
Lorenz Books (Verlag)
978-0-7548-2244-8 (ISBN)
This Kit Box combines a fantastic 264-page practical book featuring 700 step-by-step photographs with 6 cookie cutters to get you started right away. The 'Kit' is packaged in a beautifully designed gift box with a magnetic lid. The high-quality accessories make this a great-value product and perfect for either self-purchase or a gift.
Each kit box combines a fantastic 264-page practical book featuring 700 step-by-step photographs, with the relevant tools or equipment to get you started right away. It features 18 different kit boxes on a range of fabulous activities: chess, yoga and pilates, making cocktails, baking cookies, card games, knots and ropework, massage, drawing, scrapbooking, bonsai, calligraphy, origami, haircare and hairstyles, magic tricks, card-making, papercrafts, cooking for kids, and poker. It is packaged in a beautifully designed gift box with a magnetic lid. It contains high-quality accessories to make a great-value product. It is perfect for self purchase and as gifts.
Each kit box combines a fantastic 264-page practical book featuring 700 step-by-step photographs, with the relevant tools or equipment to get you started right away. It features 18 different kit boxes on a range of fabulous activities: chess, yoga and pilates, making cocktails, baking cookies, card games, knots and ropework, massage, drawing, scrapbooking, bonsai, calligraphy, origami, haircare and hairstyles, magic tricks, card-making, papercrafts, cooking for kids, and poker. It is packaged in a beautifully designed gift box with a magnetic lid. It contains high-quality accessories to make a great-value product. It is perfect for self purchase and as gifts.
Catherine Atkinson has worked within the food industry for many years and her published works included Perfect Pastry, and Making the Most Of Your Slow Cooker. Valerie Barrett has worked as a food writer and stylist for many years and is an experienced baker. Valerie's published works include The Chocolate Book and Chocolate Heaven. Joanna Farrow has extensive experience in culinary techniques from around the world and among her published books are Great Cookies For Kids and Good, Fast, Family Food.
Erscheint lt. Verlag | 9.8.2022 |
---|---|
Verlagsort | London |
Sprache | englisch |
Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Backen |
ISBN-10 | 0-7548-2244-3 / 0754822443 |
ISBN-13 | 978-0-7548-2244-8 / 9780754822448 |
Zustand | Neuware |
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