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Introduction to Soil Chemistry - Alfred R. Conklin

Introduction to Soil Chemistry

Analysis and Instrumentation
Buch | Hardcover
240 Seiten
2005
Wiley-Blackwell (an imprint of John Wiley & Sons Ltd) (Verlag)
978-0-471-46056-5 (ISBN)
CHF 159,95 inkl. MwSt
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A guide to soil analysis for chemists and environmental scientists Soil-so essential to life on earth-is one of the most complicated of materials. A complex mixture of inorganic and organic solids, liquids, and gases, soil presents a challenging material for analysis, especially for researchers who are not specialists in soil chemistry.
This is a guide to soil analysis for chemists and environmental scientists. Soil, so essential to life on earth is one of the most complicated of materials. A complex mixture of inorganic and organic solids, liquids, and gases, soil presents a challenging material for analysis, especially for researchers who are not specialists in soil chemistry. This clear, broadly applicable reference provides chemists and environmental scientists with the background they need to analyze soil, interpret their findings, and develop new analytical methods for soil. "Introduction to Soil Chemistry" will also be valuable to the soil scientist confronting soil analyses that appear to be incorrect or do not work. "Introduction to Soil Chemistry: Analysis and Instrumentation" investigates the most important soil characteristics that impact analysis and the procedures, chemicals, and equipment used to determine the composition and quantity of soil constituents. It also discusses factors that interfere with accurate soil analysis.
Chapters examine such topics as: large features horizons, peds, soil color, and soil naming; microscopic to atomic orbital description of soil chemical characteristics; soil components in combination; the biological and organic components in soil; the soil solution and soil air; electrical measurements, titration, and extraction; spectroscopy and chromatography; and, speciation. This book is enhanced by numerous examples within the text, which provide the reader with a practical understanding of various analytical procedures, along with the pitfalls and interferences that may be encountered. Bibliographies and additional resources appear at the end of each chapter.

ALFRED R. CONKLIN, PhD, is currently a professor in the Agriculture and Chemistry Departments of Wilmington College, Wilmington, Ohio, and has also been a Fulbright Professor at the University of Zimbabwe and Leyte State University in the Philippines. In addition to his extensive academic experience teaching about soils and organic chemistry, Dr. Conklin has served as an adviser on soil conservation projects in Africa and has worked on several agricultural production activities with Fifth Third Bank, Petro Environmental Technology, and the Peace Corps. He also participated in a GTI Superfund site cleanup. Dr. Conklin is a referee and contributor to several publications and the author of a number of prior books on soil science and organic chemistry.

Chapter 1: Soil basics I : macroscale features. Chapter 2: Soil basics II : microscopic to atomic orbital description of soil chemical characteristics. Chapter 3: Soil basics III : the biological and organic components in soil. Chapter 4: Soil basics IV : the soil air and soil solution. Chapter 5: Electrical measurements. Chapter 6: Titrimetric measurements. Chapter 7: Extraction. Chapter 8: Spectroscopy. Chapter 9: Chromatography. Chapter 10: Speciation.

Erscheint lt. Verlag 5.8.2005
Reihe/Serie Chemical Analysis
Zusatzinfo Illustrations
Verlagsort Chicester
Sprache englisch
Maße 160 x 239 mm
Gewicht 524 g
Einbandart gebunden
Themenwelt Naturwissenschaften Chemie
ISBN-10 0-471-46056-7 / 0471460567
ISBN-13 978-0-471-46056-5 / 9780471460565
Zustand Neuware
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