The Politics of Food Provisioning in Colombia
Routledge (Verlag)
978-0-367-64977-7 (ISBN)
Most of the research in the field of agrarian studies in Colombia has focused on inequalities in land distribution, the impacts of violent conflict, and most recently, the first phase of the peace agreement implementation. This book links and complements these literatures by critically engaging with an original framework that uncovers the conflicts and politics of food provisioning: who produces what and where, and with what socio-economic effects. This analytical lens is used to explain the re-emergence of national agrarian movements, their contestation of the dominant development narratives and their engagement in discussions about food sovereignty with the state. The analysis incorporates a wide range of voices from high-level government representatives and leaders from national agrarian movements. Their narratives of food provisioning and the broader role of the food industry are reviewed and the key findings show an underlying conflict within food provisioning based on the struggle of marginalised smallholders to develop alternative agri-food systems that can be included in the local and domestic food markets in the context of a state dominated by an export and import approach. Overall, the book argues that the battle ground of agrarian conflicts has moved to the fi eld of food provisioning and using this approach has the potential to reframe the debate about the future of food and agriculture in Colombia and beyond.
This book will be of great interest to students and scholars of food and agriculture, rural development, peasant studies, and Latin American Studies.
Felipe Roa-Clavijo is a researcher and Global Policy Lead for the Oxford Poverty and Human Development Initiative (OPHI) at the University of Oxford, UK, and a visiting research fellow at the Kroc Institute for International Peace Studies at the University of Notre Dame, USA. In 2019, his doctoral thesis, on which this book is based, won the prestigious Colombian National Prize in the Social Sciences and Humanities category from the Alejandro Angel Escobar Foundation. Felipe has a PhD in International Development from the University of Oxford, a Master’s degree in Public Administration from Seattle University and an undergraduate degree in Ecology from Pontificia Universidad Javeriana.
1. Introduction: the emerging debates of food provisioning 2. A framework for analysing dynamics of food and agriculture in Colombia 3. The hidden battles of food provisioning: background to a central debate 4. A restless journey and the emergence of the food-provisioning debate 5. Agrarian negotiations 2014–2018 and the competing narratives of food and agriculture 6. Negotiating food sovereignty in Colombia 7. Broadening the conversation: food consumption and corporate food sector dynamics 8 Conclusions: what could be future pathways of food and agriculture in Colombia?
| Erscheinungsdatum | 29.10.2021 |
|---|---|
| Reihe/Serie | Earthscan Food and Agriculture |
| Zusatzinfo | 26 Tables, black and white; 5 Line drawings, black and white; 13 Halftones, black and white; 18 Illustrations, black and white |
| Verlagsort | London |
| Sprache | englisch |
| Maße | 156 x 234 mm |
| Gewicht | 840 g |
| Themenwelt | Naturwissenschaften ► Geowissenschaften ► Geografie / Kartografie |
| Sozialwissenschaften ► Ethnologie | |
| Sozialwissenschaften ► Soziologie ► Spezielle Soziologien | |
| Weitere Fachgebiete ► Land- / Forstwirtschaft / Fischerei | |
| ISBN-10 | 0-367-64977-2 / 0367649772 |
| ISBN-13 | 978-0-367-64977-7 / 9780367649777 |
| Zustand | Neuware |
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