Counselling Skills for Dietitians 2e
Wiley-Blackwell (Hersteller)
978-0-470-77513-4 (ISBN)
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Judy Gable had a career in dietetics before training as a counsellor and has trained dietitians in communication skills for many years. She currently works as an accredited counsellor in primary care.
Foreword. Acknowledgements. Introduction. Part 1: A counselling approach. The dietitian as a skilled helper. The patient. The relationship between dietitian and patient. Working together. Part 2: The Skills. Active listening. Responding. Making helpful interventions. Part 3: The patient interview. Developing a framework. Loss and bereavement. Parents and children. Transcultural communication. Working with difficulties in physical and mental health. Putting it into practice. Part 4: Areas for personal development. Dealing with difficult situations at work. Support for the dietitian. Summaries and points for discussion. Appendices. Further reading. Useful addresses. Index
Erscheint lt. Verlag | 25.2.2008 |
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Verlagsort | Hoboken |
Sprache | englisch |
Maße | 172 x 243 mm |
Gewicht | 594 g |
Themenwelt | Medizin / Pharmazie ► Gesundheitsfachberufe ► Diätassistenz / Ernährungsberatung |
ISBN-10 | 0-470-77513-0 / 0470775130 |
ISBN-13 | 978-0-470-77513-4 / 9780470775134 |
Zustand | Neuware |
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