ASPEN Parenteral Nutrition Handbook
Seiten
2020
|
3rd Revised edition
ASPEN | American Society for Parenteral and Enteral Nutrition (Verlag)
978-1-889622-41-5 (ISBN)
ASPEN | American Society for Parenteral and Enteral Nutrition (Verlag)
978-1-889622-41-5 (ISBN)
The novice to the advanced practitioner will find value in having this handy reference on parenteral nutrition. It contains sections on order review, compounding, and drug shortage management.
This latest edition is expanded to 13 chapters and is updated with ASPEN safety consensus recommendations and clinical guidelines. It features comprehensive information to help practitioners safely, effectively, and confidently care for patients receiving parenteral nutrition.
The third edition includes new chapters on:
Competency
Multichamber-bags
Electronic health records
>br> A quick-reference handbook with interdisciplinary guidance on:
Access devices, formulations, and prescriptions
Treatment for common mechanical, metabolic, and infectious complications
Order review, compounding, and drug shortage management
Management of patients outside the hospital
Considerations for pediatric patients
This latest edition is expanded to 13 chapters and is updated with ASPEN safety consensus recommendations and clinical guidelines. It features comprehensive information to help practitioners safely, effectively, and confidently care for patients receiving parenteral nutrition.
The third edition includes new chapters on:
Competency
Multichamber-bags
Electronic health records
>br> A quick-reference handbook with interdisciplinary guidance on:
Access devices, formulations, and prescriptions
Treatment for common mechanical, metabolic, and infectious complications
Order review, compounding, and drug shortage management
Management of patients outside the hospital
Considerations for pediatric patients
| Erscheinungsdatum | 01.05.2020 |
|---|---|
| Zusatzinfo | 35 images |
| Sprache | englisch |
| Gewicht | 480 g |
| Themenwelt | Medizin / Pharmazie ► Gesundheitsfachberufe ► Diätassistenz / Ernährungsberatung |
| Medizin / Pharmazie ► Medizinische Fachgebiete ► Chirurgie | |
| Medizinische Fachgebiete ► Innere Medizin ► Gastroenterologie | |
| ISBN-10 | 1-889622-41-9 / 1889622419 |
| ISBN-13 | 978-1-889622-41-5 / 9781889622415 |
| Zustand | Neuware |
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