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Over 80 Delicious Recipes to Help You Fall Back in Love with Cooking
von Lucy Lord
eBook Download (EPUB)
2021 | HarperCollins Publishers
ISBN: 9780008421106
10,59 €
(CHF 10,35) (inkl. MwSt)
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Recettes du monde
von Marianne Lefebvre
eBook Download (EPUB)
2021 | Arrimages Distribution
ISBN: 9782924470343
12,99 €
(CHF 12,65) (inkl. MwSt)
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Dispatches from the Orchard
von Jason Wilson
eBook Download (EPUB)
2019 | ABRAMS
ISBN: 9781683356868
19,32 €
(CHF 18,85) (inkl. MwSt)
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Authentic Mexican Cooking
von Luis Peinado; Marilyn Peinado
eBook Download (EPUB)
1992 | Arcadia Publishing
ISBN: 9781455601158
19,29 €
(CHF 18,85) (inkl. MwSt)
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The Sake Handbook
All the information you need to become a Sake Expert!
von John Gauntner
Buch | Softcover
2002 | Tuttle Publishing
ISBN: 9780804834254
CHF 0,15 (inkl. MwSt)
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  • Versand in 10-20 Tagen
The Wine Diet
von PhD MRPharmS Professor Roger Corder
Buch | Softcover
2009 | Sphere
ISBN: 9780751542011
CHF 22,90 (inkl. MwSt)
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Divided Spirits
Tequila, Mezcal, and the Politics of Production
von Sarah Bowen
Buch | Hardcover
2015 | University of California Press
ISBN: 9780520281042
CHF 1,10 (inkl. MwSt)
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  • Lieferbar (Termin unbekannt)
Uff’n Bier
Alte Berliner Kneipen in Mitte, Tiergarten, Moabit, Friedrichshain, Prenzlauer Berg und Wedding
von Henning Kreitel; Hanne Walter
Buch
2015 | Auflage: 1 | Mitteldeutscher Verlag
ISBN: 9783954625253
CHF 19,90 (inkl. MwSt)
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  • Versand in 10-14 Tagen
The Old-Time Saloon
Not Wet - Not Dry, Just History
von George Ade
Buch | Softcover
2016 | University of Chicago Press
ISBN: 9780226412306
CHF 23,90 (inkl. MwSt)
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Drink Dat New Orleans
A Guide to the Best Cocktail Bars, Neighborhood Pubs, and All-Night Dives
von Elizabeth Pearce
Buch | Softcover
2017 | Countryman Press Inc.
ISBN: 9781581574241
CHF 29,90 (inkl. MwSt)
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Absinthe
von Wittels Betina
Buch | Softcover
2017 | Fulcrum Inc.,US
ISBN: 9781682750018
CHF 43,90 (inkl. MwSt)
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Windsor Pubs
von Carol Dixon-Smith; Dr Brigitte Mitchell
Buch | Softcover
2017 | Amberley Publishing
ISBN: 9781445658056
CHF 35,90 (inkl. MwSt)
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Red Wine
The Comprehensive Guide to the 50 Essential Varietals and Styles
von Kevin Zraly; Mike Desimone; Jeff Jenssen
Buch | Softcover
2017 | Sterling
ISBN: 9781454918233
CHF 43,90 (inkl. MwSt)
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3-Ingredient Cocktails
An Opinionated Guide to the Most Enduring Drinks in the Cocktail Canon
von Robert Simonson
Buch | Hardcover
2017 | Ten Speed Press
ISBN: 9780399578540
CHF 23,90 (inkl. MwSt)
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How to Make Coffee
The science behind the bean
von Lani Kingston
Buch | Softcover
2017 | White Lion Publishing
ISBN: 9781782405184
CHF 18,90 (inkl. MwSt)
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